• 2 lbs ground beef of your choice season the raw meat with 2 t salt
• 1/2 t pepper
• 3/4 t onion powder
• 1/2 t dried oregano
• 3/4 t garlic powder
• 1 t paprika
Mix the seasonings together then combine with the ground beef.
Saute the meat in a large skillet and crumble.
**NOTE: I went ahead and made them into patties because my husband
was eating the burgers on a bun. Either way is totally fine!
In the meantime, make the special sauce:
• 1/4 c mayo
• 1 T ketchup
• 1/2 T – 1 T yellow mustard
• 1 T pickle juice
• 1 T dill relish
• 1/4 t garlic powder
• 1/4 t onion powder
• 1/2 t paprika
Combine in a small bowl and set aside.
Assemble the bowl:
Everything but the Bagel Seasoning (optional, but great addition)
burger or crumbled meat
cheese of your choice
special sauce, drizzled over the top.
**Bacon would be an excellent addition, too!